Best Ground Coffee
Most people consume coffee to stay alert, and awake so that they can get things done. You might be one of them. Or you might still be looking for the best ground coffee that would suit your preference.
We’ll guide you in choosing the best for you. But before anything else, let us first help you understand and appreciate what ground coffee is, and how it differs from other types.
Read our Best Ground Coffee Review to find out.
Our Best Ground Coffee for 2021
- Death Wish Coffee Dark Roast Coffee Grounds [16 oz.] - (Editors choice - High Quality)
- New England Hazelnut Creme, Medium Roast Ground Coffee, 11 Ounce - (Runner up)
- Starbucks Medium Roast Ground Coffee, Breakfast Blend, 100% Arabica, 1 bag - (Amazing Price)
- Kauai Hawaiian Ground Coffee, Koloa Estate Medium Roast (10 oz Bag) - (Affordable Product)
- Kicking Horse, Smart Ass, Medium Roast, Ground Coffee, 10 Oz - (Great Product)
We’ve searched different ground coffees and came up with five products to compare. Take a look at all the pros and cons of each one to find your best ground coffee.
Death Wish Coffee Dark Roast Coffee Grounds
- Highly caffeinated
- Fair Trade, USDA certified organic beans
- With subtle flavor notes of chocolate and cherry
- Rich and deep aroma
- Cost-efficient and highly affordable
- Refundable if not to your liking
- Not suitable for faint-hearted people and for those who have insomnia
- Disrupts the sleep pattern if taken in the afternoon
- The flavor lacks gentleness
Labeled as the “world’s strongest coffee”, Death Wish has the highest caffeine content. So if you're looking for a super kick start to your day- Death Wish coffee might be for you.
New England Hazelnut Creme, Medium Roast Ground Coffee, 11 Ounce
- Rich in a nutty flavor
- Gluten-free and Kosher certified
- Has 100% Arabica coffee
- Suitable even for young ones
- Affordable price
- Supports sustainability
- Good for people with Celiac disease
- Not suitable for people who love dark coffee.
- Not ideal for people who are allergic to nuts.
- Lacks strong kick of caffeine
New England Hazelnut Crème coffee is the best for your taste if you are into sweet and nutty flavors. The main ingredients, blended coffee beans, milk chocolate, and creamy cappuccino, produce a lingering sweet taste.
Starbucks Medium Roast Ground Coffee, Breakfast Blend, 100% Arabica, 1 bag
- Lighter and sweeter taste
- Appeals to a broader range of palates.
- 100% Arabica
- Weight content is 20 oz. (highest in the list).
- Not suitable for people who love dark coffee.
- It lacks bold and rich coffee flavors.
Starbucks Breakfast Blend is what I prefer to start my day. It gives you that sweet flavor, yet robust enough for you to get going for the day.
Kauai Hawaiian Ground Coffee, Koloa Estate Medium Roast (10 oz Bag)
- It has a bold, creamy blend.
- Made from 100% Premium Arabica Coffee.
- It has a bright aroma and floral flavor notes.
- It has a clean aftertaste.
- A good bargain.
- Suitable for drinking whether during the day or night.
- Not suitable for people who like strong coffee with a robust smell.
Labeled as “paradise and home”, the Koloa Estate Medium Roast coffee will fill you with smooth, delicious flavor and rich aroma. Aside from its quality processing, it also employs sustainable and environmental-friendly practices.
Kicking Horse, Smart Ass, Medium Roast, Ground Coffee, 10 Oz
- It has a sweet syrup, vanilla bean, and stone fruit aroma.
- It has a tart red currant, sugar cane, milk chocolate, honeyed berry body flavor notes.
- Suitable for a broader range of palates.
- 100% Organic Arabica Coffee
- Fair Trade and Kosher certified
- Mild acidity
- Not suitable for people who love dark coffee.
- It lacks a powerful and deep kick of bold flavor.
Labeled as “cheeky, bright, and precocious”, Smart Ass Medium Roast will permeate your palate with flavors of banana, smoky plantain, mango, and salty caramel. It was roasted in the Canadian Rocky Mountain peaks.
What is a Ground Coffee?
Ground coffee is the most common form of coffee that people usually use to make a coffee drink. Before a coffee becomes ground, it undergoes several procedures.
First, the plucked coffee cherries are processed to get the tiny seeds inside called green coffee beans. Then, those green coffee beans are roasted to become whole coffee beans. Lastly, the whole coffee beans are ground before brewing. The final product is what we now call ‘ground coffee’.
To put it simply, ground coffee is the main component of brewed coffee.
Instant Vs. Ground Coffee: What’s the Difference?
Have you ever come to the point where you find yourself choosing between instant and ground coffee? You might be thinking that they are just the same because they are both ground. But, sorry to burst your bubble, those two are different on every level.
To help you decide on what to drink between the two, we have listed below the differences between instant and ground coffee:
The first thing you need to know about instant and ground coffee is their quality and how they were made. Their quality will tell you the difference in almost everything.
Here’s the catch: the most crucial difference between instant and ground coffee is that instant coffee underwent brewing and dehydration to make it drinkable. You can drink it after putting hot water into your instant coffee – from the word instant itself. It is no longer fresh.
On the other hand, ground coffee is ground from whole coffee beans and is not yet brewed. It is then packed and sent to the marketplace. That’s it. The consumers then need to brew it before they can drink it.
If you are looking for the convenient one, you can choose instant coffee. You can drink your coffee in five minutes. No sweat, no hassle.
Instant coffee can dissolve easily in water. You put hot water on it, stir it, and you’re done. But ground coffee does not work that way. No matter what effort you make to dissolve it, it just won’t be one with the water. It will just turn into a fine powder and sink at the bottom of the cup, leaving its residue.
Flavor and Aroma
Every time I drink coffee, I’d first savor its smell. Do you do the same? Now, each coffee doesn’t have the same aroma and flavor. The same thing is true to instant and ground coffee.
Ground coffee retains its flavor and aroma because it comes from fresh whole coffee beans. It has a wide range of bodies, a higher capacity of pleasant acidity, and more flavor that can be extracted. Ground coffee has that rich and deep flavor, and aroma.
Unfortunately for instant coffee, most of its flavor and aroma compounds are lost after the drying process. Most instant coffees taste bitterer than ground coffee, although it depends on the type of coffee used. Of course, a fresh product will always taste better than a processed one.
Any loss of the aroma, however small, is going to impact the taste of your coffee.
How to Choose the Ideal Grind Level
The grind size of your ground coffee can affect the overall taste of your coffee. It can make your coffee taste appealing or turn it into an unsavory, bitter cup.
Each level suits a specific brewing method. And those methods will determine the proper grind size. As a rule, the shorter time you use in brewing, the finer the grind size should be. Parallel to that, the longer time you brew it, the coarser the size should be.
Below are the brewing methods and the grind sizes suitable for them.
If you intend to use this brewing method, your grind size should be extra fine. With that, you’ll get that robust taste a Turkish coffee is famous for.
These two call for fine grind size, especially if you want your coffee strong and bold.
These two coffee brewers use medium-fine grind size. Although AeroPress is somewhere between medium and fine, it is entirely up to you which of the two suits your preference of how strong you like your coffee.
The size suitable for drip coffee is medium to medium-coarse. A small hole at the bottom of the brewing basket determines the contact time.
If you are a fan of Chemex coffee makers and café solo brewing, then the right grind size for you is medium-coarse. Combined with a slightly thick filter, a medium-coarse grind will give you a rich and bold taste.
French Press calls for coarse grind size. The ground coffee is brewed through immersion in water, and a longer time is needed for the process.
This brewing method needs an extra-coarse grind size because it takes 12 to 72 hours.
Of course, each grind size is subject to change based on your preferences. They are just recommendations. If you want to get the perfect grind size that will suit your taste, you have to do some testing. After all, practice makes perfect.
Buying Guide to Choosing the Best Ground Coffee
We know that there is no best ground coffee. But each person has their own best, depending on how it suits their preference. My best might not be your best, and vice versa.
Before you go ordering a ground coffee, you should first understand your likes and dislikes in coffee. In this section, we will dig deeper into the things that you need to consider when choosing a ground coffee that is perfect for you.
There are three roasting levels to consider in buying ground coffee. We have lightly roasted, medium roasted, and dark roasted coffees. Each level makes a difference in the taste of your coffee.
If you like your coffee dark, rich, and bold, then dark roasted coffee is for you. If you are into a balanced coffee with the right amount of acidity and fruitiness, then the medium roast one is your best choice. If you want to taste different flavors at the extremes, you can choose the light roast coffee.
Ground coffee, in general, doesn’t have only one flavor. The flavor of a coffee depends on the grind level, roasting level, and brewing method used. Some may taste bitter, while some may be fruity. Remember that the darker the coffee, the richer it tastes.
The way the aroma kicks in the moment the coffee reacts to the water is dependent on its grind size and roasting level, the same way with the flavor. So if you want an aroma that is deep and rich, you can choose the dark roasted coffee.
We should always remember that coffee is a fruit, a cherry. So like all other fruits, fresh is still the best. But how can you know if a ground coffee is fresh?
Look for a ground coffee that includes the roast and grind date on the label. A newly roasted and ground coffee is the best option for freshness. Be wary of those that hide such valuable information.
As mentioned earlier, the grind size depends upon the brewing method used. It’s better to suit your grind size to the brewing tool you have at home.
There’s a wide variety of products to choose from when it comes to ground coffee. You can get a quality product for an affordable price. You can also select those products that are of high value. But whatever the case, it is entirely up to your preference.
We have chosen two ground coffees that we consider the best out of the five products reviewed. For dark and robust coffee lovers, the best choice we can recommend is the Death Wish Dark Roast Coffee Grounds. In terms of deep and rich flavor, it is undoubtedly the best one. It also has that strong kick of caffeine that others don’t have. Aside from that, in terms of the warranty, Death Wish provides a refund when the customer don't like the product.
Our best choice for light coffee lovers is the New England Hazelnut Crème Coffee. Its rich nutty flavor is the perfect taste to start a new day. Aside from that, it’s the only ground coffee from among the five available for people with celiac disease because of its gluten-free content.
Overall, it is up to your taste buds as to which of the reviewed products you will be inclined to.